On this episode I sat down with one of the Owner and Operators of SafeHouse Coffee Tyler Kostman, we spoke about his career before the coffee shop and how Tyler and his buisness partner we able to turn Safehouse into a reality
Monthly Archives: July 2018
On this episode I sat down with the Owner and Chef of BEAST Restaurant here in Toronto .We spoke about Scott’s career and his love for whole animal cooking,We talk about learning from the school of hard knocks and whats Scotts vision was for BEAST and how its stays true to its name
On this episode I sat down with Ray Williams Torontos biggest food adventurer/foodie , we discuss Rays passions and appreciation for food, also we share stories about Rays love for music and his upbringings.
On this Episode I sat down with Founders of Ricky & Olivia
Ricky Casipe and Olivia Simpson we chat about Ontario, farmers ,pop ups, industry, Feast ON and experiences working to create dishes that are ethical, sustainable, and celebrate Ontario. We talk about up-comings and people who have inspired us along the way.
On this episode I sat down with my good friends and fellow cook LAOS to reminisce our starts in the industry ,how we have changed since then and the importance of sustainable food